TOP OP KODRI (KODO MILLET)
Top Op Kodri (Kodo Millet)
- Low glycaemic index – Which means that Kodo Millet release glucose/energy slowly, over a longer period of time and thus helps in sugar control. This makes it a great substitute for polished white rice
- Gluten-free – Great for people with gluten intolerance or celiac disease.
- Easy to digest
- Rich in antioxidants like polyphenols
- Rich in dietary fibre.
- Good source of vitamins – Vitamin B6, Niacin, folic acid and minerals such as calcium, iron, magnesium and zinc
Known as Varagu in Tamil, Haraka in Kannada, Kodra in Hindi, Arikelu in Telugu, Kodo Millets are storehouse of nutrients.
Ingredients: Kodo Millet
Packed In A Factory That Handles Nuts, Mustard, Sesame, Soya, Wheat And Celery
Manufactured By: Top Op Foods Ltd, Stanmore, Middlesex, UK
Produce Of: India