PEARL RIVER BRIDGE MUSHROOM FLAVOUR DARK SOY SAUCE

Pearl River Bridge Mushroom Flavoured Superior Dark Soy Sauce artfully maintains the distinctive fragrance, aroma, unique flavour and rich nutrition of every soya bean. We have been using the same ancient recipes and methods for hundreds of years, only selecting soya beans from Northeast China and brewing with clean air, freshest water and purest sunshine from Southern China to ensure the very best quality. We take the greatest care in our production process to perfect the flavour profile of every sauce we produce, with over 100 days fermentation and the strictest quality control, it’s no wonder that our soy sauce is an essential in every Chinese kitchen. The addition of pure mushroom essence gives this soy sauce a rich mushroom flavour and warm brown colour. Ideal for stir frying and marinating, this sauce will bring distinctive colour and aroma to any dish and is versatile in its use suiting both Eastern and Western cuisines.

500ml

Non GMO

Naturally Brewed

No Artificial Flavourings

Ingredients: Water, Soybeans 24%, Sugar, Salt, Wheat Flour, Mushroom Extracts 1%

See Allergens In BOLD

Manufactured By: Guangdong PRB BIO-TECH Co Ltd, Guangdong, China

Produced Of: China