LEE KUM KEE GLUTEN FREE LIGHT SOYA SAUCE

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£2.49

Description

Lee Kum Kee Gluten Free Soy Sauce is a naturally brewed, no added flavour enhancer, preservatives- free soy sauce made with non- GM soybeans. This is a special gluten-free version but provide you with the same rich soy flavour and aroma which delicately enhances the “taste” of any dish.

No added colouring
No added flavour enhancer
No added preservatives
Suitable for vegetarians and vegans
250ml
Ingredients: Water, Soybeans, Salt, Sugar, Starch.
See Allergen In BOLD
Manufactured By: Lee Kum Kee, Tai Po Industrial Estate, Hong Kong
Produced In: China